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Andrea Coy named CEO of GraceKennedy Foods in leadership shake-up

GraceKennedy has announced key leadership changes set to take effect in 2025 as part of the company's succession plan.

Effective February 14, Andrea Coy will assume the role of CEO of GraceKennedy Foods, a move which will see the integration of the domestic and international segments of GK's food division under a single leadership structure.

Since joining GraceKennedy in 2005 as Hi-Lo's financial controller, Ms Coy has held several key leadership roles within GK, including general manager of Hi-Lo Food Stores and World Brands Services, CEO of Hardware & Lumber, senior general manager of the GK Foods Global Category Management Unit, and CEO of GK Foods Domestic.

Under her leadership, both GK's domestic and international food businesses recorded significant growth in revenues and profitability. 



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